Tuesday, August 12, 2008

Bruxelles

Once again I'm trailing off course with the post I'm writing right now. It has nothing to do with eating out in Tallinn. Being away and different locations, specially the ones I've never been to do that to me.

Brussels being small enough for me to develop habit forming favorite spots in just few days is an absolute gem when it comes to street food and people watching. Two activities that I have been missing for a while. Yes, you got it, street food is more than just food - it is an activity.

Frites at Maison Antoine located at Place Jourdan reminded me once again that getting the starch out of the potato and frying it to a golden perfection in a way that leaves the inside fluffy and the outside crunchy is as much art as making a picture perfect chocolate truffle. Don't let me get started on truffles.

Waffles with whipped cream, strawberries and chocolate topping, waffles with whipped cream, bananas, walnuts and chocolate topping and waffles with way more elaborate toppings. Need I say more.

Only thing that will top all that heavenly sweetness...?
You guessed it - beer. Blonde, brune and all the wonderful lambics. This is not your usual get me a lager - I'm thirsty and get me drunk affair. Tasting and smelling all the different palates, some fruity and sweet, some honestly earthy is an experience in itself.

Oh yeah and I discovered a fourth meal of the day while people watching, here's a picture



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